This cookie has been an uphill battle! I have tried for two years to perfect a persimmon cookie. TWO YEARS! I don’t particularly care for “cakey” cookies. I prefer a chewy, crumbly cookie. However, the persimmon pulp is SO wet that it, combined with the baking soda create the perfect environment for the creation of…
Tag: persimmon
Persimmon Cranberry Bread
‘Tis the season for bread! Savory, sweet, crusty, crumbly or cakey… Gimme! The women in my family gathered each year for “candy making day”. It was definitely candy making, BUT there was a massive amount of bread going down! I mean a couple hundred five inch loaves. They were machines, I tell you! The classics…