Kielbasa & Cabbage with Tortelloni

Deck the halls with boughs of holly! Fa la la la la la la la… FU@% THIS! “Tis the season for being busy AF! Let’s face it! The next couple of weeks are MURDER! We are scrambling to get all the things done but to spread some gottdamned holiday cheer while we do it! That leaves…

Brown Sugar Pie

Yeah… Brown. Sugar. Pie. I LOVE brown sugar. If there’s a way to use it instead of other sweeteners, chances are, I’m doing that. I use it in my coffee and in my cocktails, I prefer it to other options for uses such as sweetening the tomatoes for My Bruschetta as well.  And then there’s butter… you…