I had this idea to do a sort of healthy nacho bake. My big kid loves nachos and well, so do I. We needed to health it up a bit, though. The idea was to serve it up atop lettuce and make a saladish concoction. The Rock Star went to the store for me. He’s…
Category: Kitchen & Bar
Orange Vanilla Rum Punch
Lawd… it’s been a week! TGIF n’ shit. Is it Miller time??? Ok… we can do better than Miller. I mean, High Life IS the champagne of beers but I digress. I have no plans tonight. It’s gonna be a low key night. The Rock Star is traveling and the boys and I are in…
Dark Chocolate Covered Banana Cake
Oh hell yes. I made a cake, bitches! I haven’t made a layer cake in SO long! I woke up Saturday morning, late because my son’s basketball team had a bye (can I get an amen?) and I looked that same kid in the eye and said “I wanna make a cake”. Of course he…
Bacon Broccoli Mac n’ Cheese
It’s cold outside and I wanted comfort food, but I’m also determined to get my youngest to eat some gottdamned vegetables! My ten year old is a dream to cook for. He eats it all. Lucius is a whole other story… I mean, he eats the veggies but there is MUCH resistance. I decided on…
Ultimate Cheesy Skillet Cornbread
It’s New Year’s Day and I’m on the upswing from a pretty miserable cold. Still, The Rockstar is returning from his NYE gig in Virginia Beach and since he won’t be here for his birthday in a few days, I wanted him to come home to some goodness. So… here’s some cornbread and beans, bitch….
The Blood of My Enemies
New Years Eve! A time for reflection, for looking forward to becoming a better version of yourself, for leaving the past behind and… SCREEEEECH to a grinding halt! Ring in the New Year drunk from the Blood of your enemies! After you’ve inserted your maniacle laugh, reel it back in and leave them haters, the…
Persimmon Perfection
This cookie has been an uphill battle! I have tried for two years to perfect a persimmon cookie. TWO YEARS! I don’t particularly care for “cakey” cookies. I prefer a chewy, crumbly cookie. However, the persimmon pulp is SO wet that it, combined with the baking soda create the perfect environment for the creation of…
Great Grandma Olga’s Fruit Cake
Fruit Cake. Two words that have been known to strike fear into the hearts of men. Even convincing my co-workers to TRY it was met with resistance. “I don’t really like fruit cake” and “fruitcake has always sounded disgusting to me” were just a couple of the comments. I’m convincing, though! I say “But, you…
Kielbasa & Cabbage with Tortelloni
Deck the halls with boughs of holly! Fa la la la la la la la… FU@% THIS! “Tis the season for being busy AF! Let’s face it! The next couple of weeks are MURDER! We are scrambling to get all the things done but to spread some gottdamned holiday cheer while we do it! That leaves…
Holiday Brie en Croute
“To fill the bowl and roll out the banel, Have ourselves a fling!” This is a lyric from one Christmas carol of many about gathering with friends and family to warm our spirits by each other’s fires throughout the holiday season. When we are invited to a party, bringing an appetizer to share is a lovely…
Hot Buttered B!tch
Every year when it’s time to decorate for Christmas, I turn on the movie Elf, I gather my family and make myself a hot buttered rum. This is one of my traditions! There is something about un-boxing my cherished Christmas treasures between sips of a warm mug of spiced Christmas cheer, that really rings in…
Today we feast… Again
The Thanksgiving leftovers are nearly as coveted as the original meal! Sandwiches, soups made from the carcass… as much a tradition as any of it. I’m sure so many of you out there, just like me, pile your leftovers on a sandwich. My dad likes it open faced. White bread, turkey, turkey gravy. He’s a…